In the market restaurant, the team delights with classics, modern food trends, and individual preparation. The service area on the upper floor focuses on regionally-sustainable dishes with a multi-faceted wine list.
FALCON RESTAURANTS
Pleasure at its best
Our restaurants at the Gaislachkogl middle station
The FALCON à la carte restaurant and the FALCON market restaurant offer culinary delights in a top location – right next to the Gaislachkoglbahn mid-station at over 2,000 m above sea level. Look forward to creative dishes, new food trends and the spectacular panorama of the Ötztal mountains.
Market restaurant meets à la carte
Impressive panoramic views
The market restaurant
Fast, relaxed, and uncomplicated: the market restaurant on the first floor invites you to recharge your batteries. In addition to well-known classics such as Wiener Schnitzel, vegan or vegetarian dishes can also be found at the various stations. The show kitchen effectively stages the fresh preparation of the selected dishes. Whether pasta, curry, ramen, and other delicacies – the varied range leaves nothing to be desired. The innovative payment system also guarantees significant time savings. The advantage: you don’t have to pay until after you’ve eaten.
- FROM 6 JUNE UNTIL 5 OCTOBER (CLOSED ON TUESDAYS IN SEPTEMBER)
- FROM 9.00 AM UNTIL 4.30 PM
- WARM KITCHEN FROM 11.30 AM UNTIL 3.45 PM
CONTACT & LOCATION
CONTACT
Falcon Restaurants
Gaislachkogl Mittelstation
falcon@central-soelden.at
Tel: +43 664 81 98 170
LOCATION & ARRIVAL
The FALCON restaurants are located directly at the Gaislachkogl gondola mid-station. Paid parking spaces are available at the bottom station next to the Gaislachkogl gondola.
The ascent with the Gaislachkogl gondola is included, if you have a valid lift ticket (e.g. ski pass, Ötztal Summer Card).
A place with a foresight
Architecture and culinary delights at over 2,000 m above sea level
The Gaislachkogl offers a rewarding destination for active mountain enthusiasts all year round. Furthermore, Bergbahnen Sölden realized two completely new restaurants at the mid-station under the name FALCON to meet the expectations of sporty guests regarding culinary delights.
Architecture and nature
As with the ice Q – Austria’s highest 2-hood restaurant at the summit of the Gaislachkogl – the unique design and form language of the Tyrolean architecture firm Obermoser characterizes the design. Architecture is the unifying element of the market restaurant on the first floor and the à la carte restaurant on the upper floor. Bright, high rooms with large panoramic glass surfaces create a breathtaking ambiance in which the Ötztal mountains virtually take their place at the dining table.
The naming
The name FALCON is derived from the panoramic view and natural elegance of the falcon and its kingdom in the air and mountains. Accordingly, the Bergbahnen Sölden presents its culinary and architectural credo in a sovereign and focused manner at this location.
Dining with a view. For all gourmets and nature lovers.
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