
Culinary at Giggijoch
Alpine culinary delights in Sölden
Giggijoch restaurants
At Giggijoch at over 2,285 m, a warm-up awaits you to suit your taste: the à la carte restaurant Wirtshaus at Giggijoch and the Self-service restaurants at Giggijoch spoil you with everything a culinary heart desires. And when the sun is shining, the spacious terrace with panoramic views complete the experience.
Opening hours & location
OPENING HOURS
Wirtshaus at Giggijoch:
Open from November 13 to April 18, 2027
Selfservice-Restaurants:
Giggitreff & Eisbar Ground Floor:
Open from November 12 to April 18, 2027
SB Panorama & Eisbar First Floor:
Open from December 19 to April 17, 2027
LOCATION
The restaurants are located next to the top station of the Giggijoch gondola (approximately a 150-metre walk away).

Wirtshaus at Giggijoch
The à la carte restaurant in a cozy ambiance.
Culinary specialties in the Wirtshaus
Whether beef fillet on a salt stone, trout fillet from Längenfeld or homemade desserts from Brigitte’s bakery: in the Wirtshaus and the sunny Wirtshaus terrace, we serve Austrian gourmet highlights – prepared by chef Markus Weigand, Lisa Fiegl and their dedicated team. Accompanied by selected top wines from local vintners or freshly tapped draft beers. Host Margit Lampacher is looking forward to welcoming you!
- from 8.30 am until 4.30 pm
- warm kitchen: 11.30 am until 3.45 pm
- Reservation recommended. Tel: +43 664 96 09 362



Alpine gourmet breakfast at the Wirtshaus
- BREAD BASKET I BUTTER I JAM & HONEY
- HAM I BACON & MOUNTAIN CHEESE
- EGG OF YOUR CHOICE I YOGURT WITH GRANOLA
- ORANGE JUICE I 2 HOT BREAKFAST DRINKS
Price per person: € 27,-

Self-service restaurants at Giggijoch
Enjoy at whim during winter.
Popular classics
Two self-service restaurants on two levels and, in addition, cozy terraces offer plenty of space to enjoy culinary delights during the ski day – with popular classics such as schnitzel, pasta, currywurst, fresh salads, Kaiserschmarren & Co. Our self-service restaurants are open exclusively during the winter season.
- open from November 12 until April 18 from 8.30 am until 4.30 pm
- warm kitchen: 11.00 am until 3.45 pm
- open from December 19 until April 17 from 8.30 am until 4.30 pm
- warm kitchen: 11.00 am until 3.45 pm



New creations with old wood
Feel-good ambiance with modern accents. The self-service restaurants shine after the renovation in a new look & feel. The unique thing about it: The old wood from the former restaurant “Almstube” on the Gaislachkogl was reused and now forms a special setting for extraordinary gourmet experiences.

Entertainment at Giggijoch during Winter
- Electric Mountain Festival from 12 until 17 April 2027
- Sölden parties at Giggijoch
- Giggijoch parasol bars with a party atmosphere







